Billy Bob Thornton has opened up about his lifelong health struggles, which have significantly impacted his diet. In a recent episode of the “Howie Mandel Does Stuff” podcast, the 70-year-old actor discussed his ongoing health issues and the restrictive eating habits they have necessitated.
Billy Bob Thornton’s Health Challenges
Thornton revealed that he suffers from allergies to wheat and dairy, and he has the rare AB negative blood type affecting his digestion. “Less than 1% of the world’s population has it,” he explained. This condition means he has fewer digestive enzymes, which complicates his dietary choices.
- Allergies: Wheat, dairy, shellfish
- Meat restrictions: No pork or beef
Due to these dietary restrictions, Thornton’s snacking options are unique. Recently, he shared an example of his adventurous approach to food. At a Q&A event for his recent series “Landman,” he encountered a spread of deli meats and cheeses but could only find grapes that fit his diet. In an inventive twist, he dipped the grapes in Dijon mustard, calling it “one of the best things” he has ever tasted.
Changing Dietary Habits Over Time
Reflecting on his past, Thornton noted his youth was characterized by eating whatever he wanted while growing up in Arkansas and East Texas. He confessed he always felt poorly after meals but did not realize it was tied to his allergies. “I just assumed everybody felt like s— after they ate,” he stated.
In recent years, Thornton has taken a more cautious approach to his nutrition. For breakfast, he opted for blueberries and gluten-free chips paired with dairy-free cream cheese. His body transformations for various film roles in the past—gaining as much as 60 pounds for movies like “Tombstone”—are also behind him. “It does not feel good,” he remarked regarding drastic weight changes.
Current Projects and Perspectives
Thornton is currently starring in the Paramount+ series “Landman,” alongside actors Ali Larter, Demi Moore, and Sam Elliott. The show delves into the dynamics of the oil industry in West Texas.
He has gained insights into the lives of those working in the oil fields, many of whom are trying to rebuild their lives. These workers can earn between $120,000 and $180,000 a year, providing for their families and helping them recover from past challenges. Thornton’s experiences, both on-screen and off, continue to shape his understanding of health, diet, and well-being.
