The University of California Agriculture and Natural Resources (UC ANR) has released the second edition of “The Home Orchard.” This comprehensive guide focuses on the cultivation of fruit and nut trees for home gardeners, hobbyists, and enthusiasts.
Expanded Coverage and Updated Insights
This new edition significantly builds upon the first edition published in 2007. Over the years, it has integrated nearly two decades of research, making it a vital resource for anyone interested in sustainable fruit and nut growing.
Key Features of “The Home Orchard”
- Site selection and variety choice guidance
- Pruning and grafting techniques
- Water-efficient irrigation systems
- Integrated pest management approaches tailored for each crop
Paul Vossen, an emeritus UC Cooperative Extension farm advisor and co-author of the book, highlighted that the guide goes beyond traditional crops like peaches and apples. It now also covers:
- Figs
- Persimmons
- Nuts, including almonds, walnuts, pecans, chestnuts, filberts, and pistachios
Focus on Sustainability
The 240-page resource emphasizes sustainable practices. It features:
- Modern rootstock recommendations
- Climate-adaptive strategies for changing environmental conditions
- Troubleshooting chapters to address common growth issues
The guide not only covers horticultural techniques but also educates readers on tree biology and growth cycles. This scientific approach empowers home orchardists to make informed decisions tailored to their individual growing conditions.
Tribute to Chuck Ingels
This edition honors the legacy of the late Chuck Ingels, who contributed as both a technical editor and co-author in the first edition. John Karlik, an emeritus UC Cooperative Extension advisor, serves as the technical editor for this new version.
Ordering Information
The paperback edition of “The Home Orchard” is available for purchase at ( $40 ). It can be ordered online through the UC ANR Catalog.
For more details, visit the official website of El-Balad.
