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Black Sheep Egg Company Recalls Eggs Over Salmonella Risk

An urgent recall has been issued by the Black Sheep Egg Company due to a potential salmonella risk associated with their eggs. The company acts after discovering that 40 environmental samples tested positive for the bacteria at their processing facility, as confirmed by the U.S. Food and Drug Administration (FDA).

Details of the Egg Recall

The recall involves specific products from the Black Sheep Egg Company, based in Arkansas. Affected items include:

  • 12-count Free Range Large Grade A Brown Eggs
  • 18-count Free Range Large Grade A Brown Eggs

These products were distributed between July 9, 2025, and September 17, 2025. They were sent to various companies in Arkansas and Missouri, and may have reached additional states.

Identifying Affected Products

The recalled products have the following UPC codes:

  • 860010568507
  • 860010568538

Consumers should be aware that these eggs could lead to serious health risks due to salmonella contamination.

Consumer Guidelines

The FDA has provided instructions for consumers who may have purchased the recalled eggs:

  • Do not eat, serve, or sell the affected eggs.
  • Cleans thoroughly any surfaces that may have come into contact with the eggs.
  • Discard the recalled eggs or return them to the place of purchase.

Contact Information

For further inquiries, consumers can reach out to Black Sheep Egg Company at:

Phone: 1 (409)-457-5934 (Available Monday through Friday, 10 a.m. to 5 p.m. ET)

This recall follows another incident in the same month, where Kenz Henz recalled their 12-count “Pastured Raised Eggs” over similar salmonella concerns.

Stay informed and prioritize food safety to avoid any potential health risks associated with contaminated products.

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