Driscoll’s, a leading berry supplier, has reaffirmed its commitment to compliance with food safety standards following a recent pesticide testing report. The California-based company responded to findings by Mamavation, a consumer rights organization, which identified pesticide residues in Driscoll’s strawberries.
Key Findings from Mamavation’s Report
Mamavation conducted tests on both organic and conventional strawberries from Driscoll’s, examining over 500 pesticide types. The analysis revealed the presence of harmful PFAS pesticides in conventional strawberry samples.
Details of the Testing Process
- Testing Date: May 4, 2026
- Location: Southern California grocery store
- Items tested: Two boxes of Driscoll’s strawberries
The organization claims the results were concerning, highlighting the detection of residues from 12 different pesticides. Notably, these were at levels banned in countries such as:
- European Union
- Taiwan
- Chile
- Korea
- Russia
Nature of the Contaminants
Among the 12 pesticides identified, eight are classified as PFAS, commonly referred to as ‘forever chemicals.’ These substances are notorious for their environmental persistence and toxicity.
Driscoll’s Commitment to Safety
In light of these findings, Driscoll’s assured consumers that it adheres rigorously to U.S. food safety regulations. The company stated that it consistently follows scientific best practices and regulatory guidance regarding food safety risks.
Driscoll’s emphasized the following:
- Compliance with federal, state, and local pesticide regulations
- Regular oversight by the U.S. Environmental Protection Agency (EPA)
- Audits by independent parties to ensure safe agricultural practices
Driscoll’s aims to maintain transparency throughout its production process, ensuring that both the company and its independent growers operate in accordance with established safety standards.
