University of Saskatchewan Plans New Egg-Laying Facility Expansion

The University of Saskatchewan is gearing up for a significant expansion of its egg-laying facility. This development aims to enhance the welfare of egg-laying chickens while potentially lowering egg prices for consumers. A national ban on conventional cages for egg-laying birds is set to take effect across Canada by 2036, pushing the university to modernize its facilities.
Expansion Plans for the Egg-Laying Facility
The current housing systems at the University of Saskatchewan are dated. Poultry professor Karen Schwean-Lardner noted that conventional cages, in use since the 1930s, provide limited benefits to the animals. These cages restrict chickens’ movements and do not offer essential features, such as nesting areas or perches, impacting the birds’ behavior.
To address these issues, the University is planning to construct a new poultry-laying facility estimated at $15.6 million. This initiative is financially supported by Saskatchewan Egg Producers, contributing $3 million, and the Canadian Foundation for Innovation Fund, providing $6.2 million.
Features of the New Facility
The new facility will incorporate three distinct housing systems designed to improve animal welfare:
- Enriched Housing System: Smaller units with fewer chickens, allowing for limited flight.
- Free-Run Housing: Ten individual rooms resembling mini barns, where chickens can roam more freely.
- Free-Range Housing: Access to outdoor spaces for chickens, albeit with bio-security challenges.
Overall, the new facility will accommodate up to 6,000 chickens, with each housing system offering various advantages and disadvantages. Schwean-Lardner emphasized the importance of consumer education regarding these differences.
Connecting Consumers to Agriculture
A unique feature of the facility will be a bio-secure meeting area with glass viewing walls. This space will allow visitors to observe the differences in the housing systems directly. Schwean-Lardner believes this connection between consumers and agriculture is crucial for transparency and understanding.
Research Opportunities in the New Facility
The upgraded facility will also serve as a research center, enabling studies on ground-laying eggs. Current practices mean that floor eggs are often discarded, but research could help to minimize waste and improve market supply. This could ultimately lead to reduced prices for consumers.
In conclusion, the University of Saskatchewan’s expansion of its egg-laying facility represents a progressive step in animal welfare and agricultural innovation. With the support of various funding sources, it is poised to enhance the lives of egg-laying chickens while benefiting consumers in the long run.




