Veeraswamy, the UK’s oldest Indian restaurant, is urging the King for assistance as it seeks to preserve its rich heritage. Established as a culinary pioneer, the restaurant has played a significant role in introducing Indian cuisine to British society.
Historic Beginnings
Opened in the early 20th century, Veeraswamy catered to Anglo-Indians in London. These early patrons often missed the flavors of home. The restaurant quickly gained popularity among British officials and expatriates with ties to India.
Famous Patrons
Over the years, Veeraswamy has attracted a notable clientele, including:
- Mahatma Gandhi
- Jawaharlal Nehru
- Charlie Chaplin
- Marlon Brando
- Sir Winston Churchill
- Princess Anne
- David Cameron
- Andrew Lloyd Webber
This illustrious guest list highlights the restaurant’s status as a fashionable West End venue. Its charm and culinary excellence have made it a preferred choice for influential figures across various fields.
Culinary Contributions
Veeraswamy is credited with pioneering the pairing of curry with beer in Britain. This trend began in the 1920s when Prince Axel of Denmark favored Carlsberg at the restaurant. This unique combination has since become a beloved aspect of British dining culture.
Feasts for Royals
In addition to serving royal visitors, Veeraswamy has catered for dignitaries at Buckingham Palace. Notably, it provided cuisine for significant Indian dignitaries during visits in 2008 and 2017.
Looking to the Future
As Veeraswamy continues to uphold its legacy, the management is seeking support from the monarchy. The restaurant aims to enhance its operations and maintain its historical significance in British culinary history.
