Louisiana will showcase its vibrant culture at the 2026 Tournament of Roses Parade in Pasadena, California. This appearance marks the state’s fifth consecutive participation in this iconic New Year’s Day event. The float, titled “Gulf to Gumbo,” emphasizes the teamwork and collaboration inherent in Louisiana’s seafood industry, prominently featuring St. Mary Parish.
Highlights of the Gulf to Gumbo Float
The Gulf to Gumbo float will depict a shrimp boat loaded with fresh Gulf seafood and a large pelican chef stirring a pot of gumbo enriched with shrimp, crab, crawfish, and vegetables. This imagery symbolizes the partnership among fishermen, farmers, and chefs throughout Louisiana.
St. Mary Parish Representation
Daniel Edgar, owner of St. Mary Seafood and Marina, will ride on the float, under the sponsorship of Cajun Coast tourism. Edgar expressed his pride, stating, “What an honor to represent the Cajun and Creole people back home.” He has invested decades into promoting and developing seafood markets.
Celebrating Louisiana’s Community
The 2026 Rose Parade’s theme, “The Magic of Teamwork,” resonates with Louisiana’s collective effort to share its cultural heritage. Edgar’s involvement highlights the interconnectedness of the state’s agricultural, tourism, and seafood sectors.
- Date of the Parade: Thursday, January 1, 2026
- Float Theme: Gulf to Gumbo
- Key Figure: Daniel Edgar, owner of St. Mary Seafood and Marina
- Sponsor: Cajun Coast tourism
Impact on Tourism
Louisiana officials intend for the float to not only celebrate its culinary heritage but also to promote tourism. Edgar hopes that showcasing their vibrant food culture will draw more visitors to Louisiana. He emphasized the love within the community, stating, “If you see the love that we have for each other, our friends, our food, I’m hoping that it’s gonna help our tourism.”
The participation in the Rose Parade serves as an excellent opportunity to highlight Louisiana’s unique offerings, enhancing its visibility on a national scale.
