Packs of cured meat have been recalled due to concerns over Listeria contamination. The Food Standards Agency (FSA) issued a notice regarding British Bresaola from The Curing Barn. This recall focuses on 60g packages, which bear a use-by date of June 10, 2026.
Cured Meat Recall Details
The FSA identified Listeria monocytogenes contamination in the affected batches. Consumers are advised against consuming this product.
Health Risks of Listeria
Consuming Listeria-contaminated foods can lead to symptoms resembling those of the flu. Common symptoms include:
- High temperature
- Muscle ache or pain
- Chills
- Nausea or vomiting
- Diarrhea
In severe cases, Listeria infections can result in serious complications, such as meningitis. Vulnerable populations include:
- Individuals aged 65 and older
- Pregnant women and their unborn babies
- Infants under one month old
- People with weakened immune systems
Consumer Guidance
The FSA has strongly advised customers not to consume any affected Bresaola. Instead, consumers should return the product to the store where it was purchased to obtain a full refund.
Stay informed about food safety by following updates from reliable sources. Protect your health and that of your loved ones by being vigilant about product recalls.
